Eat Your Way to Lower Blood Pressure

Lower blood pressure should be a priority for women over 50. High blood pressure is considered one of the risk factors with regard to heart disease. Unfortunately, most people go about their normal businesses and lives without realizing that they suffer from high blood pressure (aka hypertension). This situation contributes to the ever-rising cases of heart attacks and stroke. For women, this is especially dangerous because heart attacks happen to women with little to no warning. These silent symptoms of an impending heart attack can be lethal.

Though high blood pressure can be treated or managed with medications, you also have the power to control it. This is through observing a healthy diet and also engaging in healthy practices like regular exercise.

hypertension women over 50


Eating Fresh Vegetables and Fruits

Vegetables are a good source of nourishment when it comes to blood pressure management considering their nutrient-rich nature. In fact, vegetables like broccoli and sweet potatoes contain potassium. This is vital with for the regulation of your blood pressure as well as stress and anxiety reduction.

In a blood pressure-lowering diet, vegetables are also rich in fiber. This is essential in reducing blood pressure as well as inflammation. The water in these vegetables also helps to curb dehydration.

Fruits and vegetables essentially contain minerals, vitamins, fiber, and antioxidants which help protect against heart attacks and stroke. They’re naturally low in sodium. This means they’re a healthy and natural way to ensure your blood pressure is in check.

Decrease Your Sodium

If you have hypertension, you should be following a low-sodium diet. Don’t add salt during cooking. Indeed, you get all the sodium you need in consuming ready-made or packaged foods. This doesn’t mean you must sacrifice flavor. Opt for salt-free seasoning blends to give your recipes sassy seasonings that will please your taste buds.

heart health women over 50

Eat More Whole Grains

Whole grains are rich in nutrients such as fiber, magnesium, potassium, selenium, iron, and folate—which all work together to keep you off developing the high blood pressure condition.

Examples of whole grain foods are barley, buckwheat, brown rice, and oatmeal. Incorporating these foods into your daily diet is one of the most effective ways to manage your blood pressure. Note that this also applies to the people already living with hypertension.

Remember to always look out for the “whole grain” phrase as you shop for bread or cereals, and also ensure low sodium content.

Reduce Your Consumption of Fast Foods

You obviously don’t want to believe everything that you hear, but when it comes to fighting high blood pressure, attention to detail is mandatory. Eat only foods that are beneficial to your health!

Most fast foods are high in saturated and trans fats—which are responsible for high blood cholesterol levels. This combined with high amounts of sodium intake (which is known to be the major contributor to high blood pressure) increase your chances of a heart attack or stroke.

Consider cutting down on your fast food intake (which include foods like chips and cookies) or totally avoid them if possible. But why? These foods are known to cause obesity. This is a major risk factors for high blood pressure.

Don’t Forget to Increase Your Water Intake

Drinking adequate water in a day has numerous health benefits. These include enhancing your overall body’s functions. Other than keeping you hydrated, water also helps maintain your normal blood pressure by lowering it down (in case it shoots up) and also raising it to the normal levels in case of a fall.

Note that dehydration can lead to high blood pressure because lack of water in the body cells will automatically trigger the secretion of vasopressin. Vasopressin is responsible for the constriction of blood cells. This leads to hypertension.

Therefore, making water your companion is one of the best and easiest ways to lower blood pressure. Other than the recommended eight glasses a day, also consider having sips in the course of your duty or rest.

lower blood pressureConclusion

Many women don’t realize they suffer from hypertension until they suffer a heart attack or stroke. However, some may notice signs like severe and persistent headaches, nosebleeds, dizziness or lightheadedness. However, these symptoms mostly manifest in the condition’s advanced stages.

Ensuring a diet that fosters lower blood pressure one of the surest ways to ensure you leave a healthy lifestyle. You have control over the foods you eat. Make wise choices!

Start by observing the above measures and have regular blood pressure tests to ensure everything is in check. Check with your doctor for more guidance and to monitor your health.

Author Bio: Maureen Abuor is a frequent contributor to Fifty Plus Fab. She’s a prolific blogger and freelance writer. who loves to empower women to take charge of their health.







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